SDF

ABOUT US

We design and deliver functional systems for the food industry.

Our technology development department works tirelessly to optimize formulations for systems that support the proper execution of production processes.

Drawing on years of experience in production processes, we also offer collaboration in Co-Manufacturing and Co-Packing for all those seeking a reliable and trusted partner in mixing and packaging powdered food products.

 

OUR VISION:

„Strengthening the position of a competent supplier of modern technological solutions and innovative products for the food industry, meeting the requirements of our partners in their production processes.”

 

OUR MISSION:

  • Development, production, and implementation of innovative products that support technological processes with optimal use of available resources and effective collaboration with our business partners.
  • Building and continuously developing a competent team of employees who achieve professional satisfaction in an environment of mutual respect and trust.
  • Achieving measurable economic results through continuous progress and exploration of new development directions.

 

OUR QUALITY:

  • We operate in compliance with ISO 9001:2015, GMP, and HACCP standards.
  • We are approved for production and trade within the EU.
  • Our production facility is under constant supervision by the Sanitary and Veterinary Inspectorates (WIN PL30131602).

FUNCTIONAL
FOOD
ADDITIVES

now also available for the VEGAN
VEGE

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ProLac, ProNat, ProMul,…
stabilizing systems that helps you achieve perfect texture for:
desserts, yoghurts, creams, kefirs, cheese, cottage cheese, sauces, mayonnaise and many more...
Among the systems, the most popular is ProNat line - "Clean Label".
PRO stabilization systems - is the result of uninterrupted work of our technologists and their many years of experience in the use of innovative technological solutions. We offer cooperation in a broad area of proper selection of functional food additives and systems that optimize production. We have obtained all required certificates and we are subject to veterinary control. Our systems optimize our clients' production and guarantee repeatable results.

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ProZym, ProTex, Combo, ...
Functional additive systems that naturally improve the structure and performance of the products.
ProAroma
Food flavorings of renowned Italian and German producers, irreplaceable in the production of: ice cream, desserts, baked goods, fillings, nutrients, drinks

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Pepper Drops
Decorative peppers, which are a unique "gourmet" decorative system for the HoReCa industry.
ProPlanta - functional vegan systems Our vegan zone is a support system for food producers, which includes both technological support services and ready-made products of functional additives. Many years of activities in the vegan sector allow us to support our clients both at the conceptual and implementation stage in the production of vegan food, such as: desserts, yogurts, cream, mayonnaise, burgers, soups, ready meals.

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The food processing sector has seen a sharp increase in interest in the consumption of plant-based foods. „Vege” products have more and more marked their share in the food market. The growing consumer awareness has forced the producers of traditional products to expand their offer with alternative products.

Zone

PlantaLab - is a zone where we connect the conscious consumer with the producer. We are working intensively on the creation of natural functional systems and their proper implementation in the field of plant food.

Systems

The selection of systems supporting production processes is a key challenge for the PlantaLab team. Our specialists work out a number of innovative, natural functional compositions that affect the conduct of effective production processes on a daily basis.

Objective

The objective of PlantaLab is to support food processing in a direction independent of animal husbandry and move towards optimal sustainability of the food economy.

Team

The PlantaLab team works on innovative proposals for the food industry and business through constant contact with producers in order to expand the offer of products based on plant raw materials and additives and increase their share in the food market.

Optimization

Every innovation is based on adjusting it to production capabilities, and the extensive knowledge of our specialists allows us to support producers in the optimal selection of plant product lines.

Offer

PlantaLab supports producers by creating recipes and close cooperation with the research institutions and experts in the field of plant food production locally and overseas.

OUR PRODUCTS

PERFECT FOR YOUR PRODUCTION

SDF

YOU CAN DO MORE WITH US